SEASONING

| GOLDEN FRIED GARLIC กระเทียมเจียว

CHARACTER : Crispy and Oily

SPICY LEVEL: Not spicy

ALLERGY ADVICE :

THIS SET CONTAIN :

Garlic, Palm Oil

HISTORY :

Well, pretty much most Thai recipes call for garlic most start by saying, “fry the garlic until it smells good”. And this yummy crispy fried garlic is used as a topping, added often to noodle soups or perhaps some fried rice, or onto steamed vegetables, but honestly, it's good on so many things

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GOLDEN FRIED GARLIC